Create your own fresh square and round pasta pillows with these easy to use Al Dente Ravioli Cutters.
Helpful hints:
1. Use a lightly floured surface to prevent the dough from sticking.
2. Moisten the area around the filling with a pastry brush dipped in water to help seal the two pasta layers.
3. After cutting, dust off excess flour with a dry brush.
4. Place the ravioli on a tray dusted with semolina and chill until ready to cook or freeze immediately for later use.
5. Cook the ravioli in boiling, salted water, for 3 to 4 minutes until aoal dentea?.
Product Specifications
- Make square or round ravioli.
- Handwash only.
- Effortlessly craft uniform ravioli with precise square and round shapes
- Length : 14.4 cm
- Width : 12.2 cm
- Height : 7.6 cm
